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Domaine Muré - Domaine Clos St Landelin Crémant d'Alsace Prestige Bio white

Domaine du Clos Saint Landelin

161,00 kr./stk.

Min. 12 stk.
Minimumskøb på 12 stk. sikrer fri fragt og bedste pris til dig.
Domaine Muré's Crémant d'Alsace Prestige Bio is a sparkling wine of exceptional elegance and complexity, providing a true testament to the craft beyond Champagne. This Alsatian treasure is derived ...
Årgang
NV
Drue
Auxerrois, Grauburgunder/ Pinot Gris/ Pinot Grigio, Riesling, Spätburgunder/ Pinot Noir/ Pinot Nero, Weißburgunder/ Pinot Blanc/ Pinot Bianco
Alc.
12,00 %
Region
Elsass
Læg i kurv
På lager
Forventet levering: tor. 11 dec. - man. 15 dec.

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Domaine Muré's Crémant d'Alsace Prestige Bio is a sparkling wine of exceptional elegance and complexity, providing a true testament to the craft beyond Champagne. This Alsatian treasure is derived from a distinguished blend of grapes and showcases the centuries-old traditions of Domaine Muré. The Solera method of winemaking imparts a unique touch to this Crémant, offering depth through its combination of base wines from various vintages.

Smagsprofil
In appearance, this Crémant d'Alsace reveals a beautiful pale golden hue, complemented by the delicate bubbles that mesmerize the eye. The nose is a sophisticated blend of apple and citrus notes intertwined with hints of yellow stone fruit and brioche, creating a bouquet that is both multi-layered and subtly aromatic. On the palate, the wine captivates with its juicy freshness and elegant, persistent mousse. Fruity and nutty characteristics mingle harmoniously, leading to a long and remarkably balanced finish. This sparkling wine carries an impressive aging potential, enhancing its complexity and flavor over time.

Vinifikation
The terroir of Alsace is quintessential for producing wines with pronounced minerality and freshness, owing to its unique climatic conditions and diverse soils. Domaine Muré employs traditional harvesting methods, ensuring that the grapes are picked at peak maturity. The Solera vinification process used in the production of this wine is key to its distinctive profile, incorporating wines from multiple years. Furthermore, the wine is aged on its lees for a minimum of 18 months, followed by an additional 18-month aging in the bottle before disgorgement, enriching its complexity.

Mad & Servering
This Crémant d'Alsace is a versatile companion for a variety of dishes. It pairs beautifully with seafood, light poultry, and creamy cheese platters, offering an excellent complement to both delicate and rich flavors. Serving it well-chilled, around 8-10°C, optimizes its refreshing qualities. For an elevated experience, consider decanting it briefly to allow the intricate aromas to fully develop.

Producent
Domaine Muré, located in the heart of Alsace, is renowned for its commitment to quality and tradition, having been a significant player in the region's winemaking history for generations. Their dedication to sustainable practices and biodynamic principles has set a benchmark in Alsatian wine production. Recognized for their pioneering achievements, Domaine Muré has continued to produce wines that stand as a tribute to the richness of Alsace's winemaking heritage.

Type Mousserende vin
Producent Domaine du Clos Saint Landelin
Drue Auxerrois, Grauburgunder/ Pinot Gris/ Pinot Grigio, Riesling, Spätburgunder/ Pinot Noir/ Pinot Nero, Weißburgunder/ Pinot Blanc/ Pinot Bianco
Årgang NV
Land Frankrig
Region Elsass
Alkoholprocent 12,00 %
Størrelse 750 ml

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